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- Your Purpose The primary responsibility of the Executive Sous-Chef is to assist the Senior and Executive Chef to maintain an efficient... ...key objectives. • Create destination dishes and new dishes, concepts and ideas. • Maintain and ensure that Public Health...Suggéré
- ...maintain operating criteria of Spa, Health Club and Wellness concepts. Your Impact • Assist to recruit and develop specialist Wellness... ...ability to maintain operating criteria/spa concepts and be responsible for the coordination and scheduling of all Spa related...Suggéré
- Your Purpose The primary responsibility of the Sushi Master is to maintain an efficient operation in the assigned production area, by... ...not limited to, Outlook, Word, Excel. • Familiar with the concept of relational database-driven inventory control systems. •...SuggéréApprentissage
- ...supplies are exhausted or left at zero level. • Assume full responsibility of the warehouse or storage space. • Checks on the... ...experience in a similar role. • Familiarity with standard concepts and best practices in a stockroom or warehouse environment....Suggéré
- ...culinary innovation by developing practical yet forward-thinking concepts, menus, and recipes tailored to itineraries, guest... ...high-potential culinary talent.; Financial & Analytical Responsibilities Lead food cost management initiatives, analyzing results and...SuggéréAvec logement
- ...Department. The Catering Layout Specialist is responsible for developing, and optimizing the... ...catering and service areas on board new ship concepts, including bars, pantries, waiter... ...catering layouts within the overall ship concept design, managing inputs from external consultants...Suggéré
- ...cruise brand, contributing to world-class maritime projects from concept through to delivery. Your ImpactThe role is in constant... ...Building and Operations teams, and Business Partners and will be responsible to: Negotiation and Contract Management: Lead...Suggéré
- ...Your PurposeThe CTL Maritime Commercial Senior Director is responsible for leading the company’s global commercial strategy across all... ...team to ensure the commercial viability of all projects from concept to operation, maximizing revenue, optimizing asset performance...Suggéré
- ...PurposeThe Travelling Fleet Supervisor - Yacht Club Executive Chef is responsible for supervising and guiding the onboard culinary teams,... ...control.; Review and optimize menus, recipes, and culinary concepts, ensuring compliance with approved product programs and specifications...Suggéré
USD 150000 - USD 200000 par année
...Thursday plus one additional weekday on a weekly basis. nJob Responsibilities: nnLead and inspire a high-performing team of report... ...nnStrong communicator and “people person” who can simplify complex concepts for diverse audiences. ; n2+ years leading Data Analytics...SuggéréTemps plein- ...in line with the company guidelines and business plan, the departmental business plan, and Explora Journeysguidelines and service concepts. Your Impact • Checks the restaurant reservations, cruises arrival list, and VIP list to ensure that own staff is aware of VIP...SuggéréHoraire flexible
- ...days per week in the Miami office. Your ImpactAgency & Project Management: Plan, execute, and oversee media projects from conception to completion, ensuring all deliverables are met on time.; Manage centralized media team project tracking and save all documents...Suggéré
- ...boutiques, logo shops, experiential and destination-led retail concepts, and future digital retail channels. This position ensures that... ...P&Ls across multiple brands or formats.; Experience in retail concept creation, experiential retail, and digital/omni-channel...Suggéré
- ...by setting performance goals, monitoring KPIs, and fostering continuous improvement across all areas.; Identify and implement new concepts, experiences, and partnerships that elevate guest engagement and support revenue diversification.; Financial & Commercial Performance...Suggéré
- ...performance, elevates guest satisfaction, and evolves wellness concepts that differentiate MSC Group’s Cruise Division across contemporary... ...SPA layout design, equipment selection, CAPEX planning, and concept activation.; Financial Management Own the full P&L for SPA...Suggéré
- Your Purpose The primary responsibility of the Butcher is to assist the Head Butcher to handle all raw meat preparations, which includes, but is not limited to the ownership and follow-up of the portion control, thawing control, ordering, and proper stock rotation....
- ...multi-purpose workboat. They mainly operate on the Rhine and Moselle, occasionally also on the Danube and Main. You are also jointly responsible for the maintenance of the company's own moorings. You travel independently for us on the waterways and ensure that the moorings...Travail posté
- Your Purpose The primary responsibility of the Cook is to prepare the groundwork for the daily menu items with minimal supervision of their section leader or manager, and following recipes and guidelines provided. Your Impact • Possess basic professional knowledge...
- ...and on the sundeck to the fullest satisfaction of our guests and in accordance with Viking China Outbound Standards.ASSIGNMENTS/RESPONSIBILITIES Supervision and support of a professional welcoming and sales orientated service in bar, lounge and on the sundeck;...
- ...ensure the successful delivery of complex infrastructure, civil, and/or building works in The Bahamas (MSC Cruises Ocean Cay). Responsibilities include reviewing and approving engineering and architectural drawings and construction documents along with coordinating all...Sous-traitantRemote job
- Your Purpose As a Carpenter on board, you will be responsible for maintaining and repairing the ship’s wooden structures, furniture, and fixtures, ensuring the highest standards of craftsmanship and safety. Your expertise will contribute to the overall comfort, functionality...
- Your Purpose The primary responsibility of the Pizzaiolo is to maintain an efficient operation in the assigned production area, by constantly analyzing the quality and cost of the Pizza production on board. Your Impact • Maintain set budget and monitor time management...Recrutement immédiat
- ...shape and size. • Produce, repair, distribute and collect uniforms from the stores and before team members will disembark. • Responsible in maintaining inventory levels within budgets and submit to the Housekeeping Manager correct and accurate in use inventory report...
- ...wound treatment, etc;; Fundamental knowledge of all Sanitation Standards relating to medical requirements;; Sound knowledge of responsibilities in relation to food, water and air safety;; Your Essentials Possess a valid passport and seaman book. Our commitment...
- ...Purpose This is a strategic position requiring strong accounting, analytical and managerial skills. The Financial Officer is responsible for all onboard financial operations, with direct hierarchical reporting to the General Manager. The Financial Officer ensures the...TemporaireRecrutement immédiat
- Your PurposeThe Bar Waiter/Waitress is responsible for serving beverages in an assigned bar , in full compliance with company sanitation standards, and providing an enjoyable environment for Guests.Your Impact• Provides courteous, quick, and professional service with a...
- ...is to create memorable, high-quality beverage experiences for guests while maintaining the highest levels of service. You’ll be responsible for ensuring the smooth operation and profitability of the assigned bar area, contributing to overall guest satisfaction and the...Travail posté
- ...guests and support the Executive Chef within the set budget and in accordance with Viking China Outbound Standards.ASSIGNMENTS/RESPONSIBILITIES Professional preparation and distribution of daily meals (including breakfast, lunch, Tea Time, dinner, etc.) for crew and...
- ...performance. Every task you complete helps us deliver a world-class cruise experience while prioritizing safety and environmental responsibility. Your Journey So Far To join our team as a Wiper, you bring a combination of skills, certifications, and experience that...
- Your PurposeThe primary responsibility of the Explora Journeys Culinary Admin is to support the Culinary operation with all administrative tasks, and to assist all HOD’s with administrative duties.Your Impact• Efficient, prompt, and accurate overall Administration. •...