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- Your Purpose The Hotel Controller supports the Provision Masterto prepare the preloading reports, the loading lists by store, supervise... ...are respected by the personnel of the stores. • Keep under control the Par Stock vs. Target assigned by monitoring the various...Empfohlen
- Your Purpose An exciting opportunity exists for a world class Pest Control Technician to join our newly created luxury travel brand “Explora Journeys”. The Pest Control detects, eliminates and controls the infestation of insects (crawling, flying, hiding), and vermin...Empfohlen
- FP&A Controller Your Purpose As the Financial Planning and Analysis Controller you will be working on the financial planning and analysis processes including budgeting forecasting and financial reporting. In this role you will be working closely with senior management...Empfohlen
- ...passion meets opportunity The best of your adventures is the one you have yet to sail! Your PurposeThe role of our Port Cost Control Specialist is to support the Port Cost Control Manager, the Port Services Commercial Managers and the Director of Port Operations in...Empfohlen
- Where passion meets opportunity The best of your adventures is the one you have yet to sail! Your PurposeSupport the team in managing onboard stocks across the Explora Journeys fleet, contributing to the achievement of cost and stock level targets. Assist in monitoring...Empfohlen
- ...Karriere an Bord der Luxusflotte von Hapag-Lloyd Cruises! Bewirb dich jetzt um deinen Job bei sea chefs als: Hotel Inventory Controller (w/m/d) - Luxuskreuzfahrt FERNWEH? Du liebst das Meer und möchtest unsere Gäste begeistern? Gehöre zu den Besten! Gehe mit uns...EmpfohlenMit Unterkunft
- ...hand and on order; ensure that are properly preserved, stowed and secured to avoid loss from damage or deterioration. • Maintain control over issuance and use of materials to prevent wastage. • Work always in accordance with acceptable standards, avoiding wastage of...Empfohlen
USD 175000 - USD 200000 pro Jahr
...and maximizing the impact of agentic automation initiatives.; nIntegrate agents into engineering workflows and tools such as source control, CI/CD pipelines, ticketing systems, and test frameworks.; nDevelop and maintain reusable agent frameworks, orchestration patterns,...EmpfohlenVollzeit- ...planning and tracking post-delivery technical issues, corrective actions, guarantees, and claims.; Integrates planning data with project controls, dashboards, and reporting systems to define resource requirements and workload forecasts.; Facilitates planning and coordination...Empfohlen
- ...standards and international regulations. You monitor the proper use of materials, tools, and spare parts, maintaining accurate inventory control, and preventing wastage. Through your leadership, you ensure a clean, safe, and well-organized engine environment, promote safe...Empfohlen
- ...Technical Officer concerning methods and procedures for the maintenance and upkeep of the electrical equipment. Consistently monitors, controls and troubleshoots all electrical equipment and systems machinery equipment as directed by the 2nd Electro-TechnicalOfficer.·...EmpfohlenSoforteinstellung
- ...luxury travel brand “Explora Journeys”. The main purpose of the Refrigeration Technician role is to assure the safe and efficient control and maintenance of the ship’s air conditioning system, the provisions area refrigeration units and all refrigerators on board in co...EmpfohlenSoforteinstellungNachtschicht
- ...always remains a safe and clean environment for guests and crew. Take responsibility for compliance with infection prevention and control policies and procedures.Identify and respond to training needs of nursing and other ships staff when required.In consultation with...Empfohlen
- ...checking all food preparation areas over the course of the day and controlling the opening & service hours of the Service Line. The Sous Chef... ...Cuisine and Executive Chef. WHAT YOU WILL DO ON BOARD Control the breakdown after each service, in conjunction with the Chef...EmpfohlenRemote job
- ...high quality and professional medical service for guests and crew members onboard the ship.This includes responsibility for infection control, communicable diseases on board, management of outbreaks and management of mass casualty events should one arise onboard.Your...EmpfohlenRemote job
- ...kitchenware items that are not used on a daily basis such as ramekins cups, moulds and snail dishes and small pastry equipment. • Will control the garbage segregation as per Company’s Policies making sure that the personnel follow it. • Supervise and monitor the correct...
- ...manpower is fully utilized, that work is executed properly in accordance with acceptable standards. • During the Watch he/she has to control the proper disposal of all refuse, rags etc. to avoid fire and other hazards during and after work • Ensures the correct...
- ...resolve guest complaints regarding dining quality and service. • Conducts daily Team briefings or meetings. • Contributes to cost control through close monitoring of the inventory. • Supervise and monitor the correct application of food safety procedures and food...Stellvertretung
- ...hospitality. Beyond that, you will also play a crucial role in maintaining the profitability of your bar by ensuring efficient stock control, managing costs, and adhering to company guidelines and procedures. Your success will contribute significantly to both guest...Schichtarbeit
- ...supervising and training junior kitchen staff, maintaining a clean and organized work environment, and monitoring portion and waste control. Collaboration with other kitchen sections is essential for smooth service. Your Impact As a Chef de Partie, you will be...
- ...inventories are within acceptable values and/or at par stock. •Monitor all consumable waste/spoilage on board. Is responsible for the control of the inventory (through spot-checks made together with the responsible of each Department). Reports discrepancies of inventories/...
- ...approval. • Monitor all daily requisitions, especially expensive items (Meat, Fish and Seafood/Flagged items). • Ensure the portion control chart is followed accordingly. • Attend all meetings, training activities, or classes related to the assigned position as...
- ...• Attend any early stand-by in the galley for USPH purposes. • Assist the Procurement team with storing operations and quality control. Your Journey So Far • Minimum of 3 years in kitchen operations. • Basic knowledge on food safety • Communicate effectively...
- ...responsibility to create a friendly, guest-orientated service culture to ensure Guest satisfaction.; YOUR RESPONSIBILITIES Manage, control and organize the assigned service station, while supervising 2 to 4 Assistant Waiters and/or Café attendants; manage, control &...Öffentlicher Dienst
USD 34 - USD 40 pro Stunde
...with cross-functional teams to analyze transactions, maintain account reconciliations, support audits, and help strengthen internal controls. This is an excellent opportunity for a motivated accounting professional who enjoys problem-solving, working with financial data,...Wöchentliche AuszahlungVollzeit- ...times to prevent damage of any kind to ship or company property. • Assist the Procurement team with storing operations and quality control. Your Journey So Far • Minimum of 5 years in the profession (Luxury/Premium Hotels and Restaurants). • Intermediate...Soforteinstellung
- ...baking will directly enhance the onboard dining experience, contributing to the overall satisfaction of our guests. By ensuring portion control, presentation excellence, and adherence to quality standards, you will play a crucial role in maintaining our high culinary...Flexible ArbeitszeitNachtschichtTagschicht
- ...all daily requisitions, especially expensive items (Meat, Fish and Seafood/Flagged items). • Maintain excellent awareness of cost control within his team. • Maintain a safe and sanitary environment for all guests and crew members. • Assist the Procurement team with...LehrstelleSoforteinstellung
- ...and ensure that they are followed on a daily basis. • Conduct spot-checks and any type of inspections (SMS, PH) as necessary. • Control and maintain all Bakery equipment distributed to staff, ensuring that it is cleaned and/or sanitized and returned in an acceptable...
- ...materials, ensuring they are properly labeled, preserved, stowed and secured to avoid loss from damage or deterioration. Ensure control over the issuance and usage of spare parts and consumables in order to prevent waste. Ensure that all assigned maintenance and...