Professor UAS in Food Chemistry (80-100%)

To strengthen its team, the School of Engineering invites applications for the position of

Professor UAS in Food Chemistry (80-100%)

Are you passionate about the intersection of food chemistry and digital innovation? Join us at the University of Applied Sciences to shape the next generation of food scientists while driving cutting-edge research in digital food analytics.

Your mission

• Teach food chemistry and analytical methods with a strong focus on data-driven approaches and digital technologies

• Lead and grow an externally funded research program combining food chemistry, data science, and digital applications

• Collaborate with industry partners to bring real-world challenges into Bachelor and Master programs and foster applied research projects

• Inspire students and colleagues to integrate digital thinking into traditional food science disciplines

Your profile

• PhD in Food Chemistry, Analytical Food Science or a related field; expertise in Data Science or Digital Sciences is highly desirable

• Specialised in food analytics, process-induced-chemical changes, and modern analytical techniques

• Hands-on experience in analytical labs and with data analysis; familiarity with sensor and process analytical technologies is a plus

• Experience in industrial R&D and project management is advantageous

• Passionate about teaching and training students in applied sciences and practice-oriented environments.

• Excellent communication and teamwork skills

• Fluent in English; proficiency in French, knowledge of German is a plus

Employment 80-100 %

Place of work Sion

Starting date March 2027 or to be agreed upon

For further information please contact Anne-Laure Frossard, HR Business Partner of the School of Engineering ( E-Mail auf jobs.nzz.ch ansehen ).

Please submit your application including resume online by 28 August 2026 by clicking on the Apply button. Only online applications will be considered.