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- ...expedition ships built specifically to explore the world's most remote destinations. We also expand our operations to the U.S. with... ...excursions and walks (with or without local guides) (if applicable) ·Controlling and monitoring of implementation and quality of the excursions...Remote job
- ...preparation areas over the course of the day and controlling the opening & service hours of the... ...Chef. WHAT YOU WILL DO ON BOARD Control the breakdown after each service, in... ...specifically to explore the world's most remote destinations, as well as a new Mississippi...Remote job
- ...all project activities; track and report on project performance, control financial metrics, and oversee and enforce safety and quality... ...Experience in resorts development and/or private destination islands, remote island settings; Cruise industry project development experience...Remote jobSubunternehmer
- ...digital system changes are properly managed, controlled, and executed with minimal risk to the... ...office, with up to 2 days per week of remote work. Key Accountabilities •Works... ...development tools platforms methodology controls to ensure efficiency, quality, and consistency...Remote job
- ...the world. In 2022, Viking expanded its award-winning fleet with two expedition ships built specifically to explore the world's most remote destinations, as well as a new Mississippi River ship. APPLICATION AND JOB RELEVANT INFORMATION Our roles will be...Remote jobSoforteinstellung
USD 80000 - USD 190000 pro Jahr
...exciting world of travel! nAre you passionate about travel and eager to help others create unforgettable memories? Join our team as a remote Inbound Sales Consultant at Viking Cruises! As an essential part of our company, you’ll assist our guests in purchasing once-in-a-...Remote jobStundenlohnVon zu HauseHomeoffice- ...environment with a frequent deal flow Highly diversified task portfolio combining operating, investing, financing and investment controlling tasks High degree of autonomy, personal responsibility and freedom to operate ~ Clear development path with the opportunity...Empfohlen
- ...resolve guest complaints regarding dining quality and service. • Conducts daily Team briefings or meetings. • Contributes to cost control through close monitoring of the inventory. • Supervise and monitor the correct application of food safety procedures and food...EmpfohlenStellvertretung
- ...approval. • Monitor all daily requisitions, especially expensive items (Meat, Fish and Seafood/Flagged items). • Ensure the portion control chart is followed accordingly. • Attend all meetings, training activities, or classes related to the assigned position as...Empfohlen
- ...times to prevent damage of any kind to ship or company property. • Assist the Procurement team with storing operations and quality control. Your Journey So Far • Minimum of 5 years in the profession (Luxury/Premium Hotels and Restaurants). • Intermediate...EmpfohlenSoforteinstellung
- ...• Attend any early stand-by in the galley for USPH purposes. • Assist the Procurement team with storing operations and quality control. Your Journey So Far • Minimum of 3 years in kitchen operations. • Basic knowledge on food safety • Communicate effectively...Empfohlen
- ...of standing or walking; Ability to satisfactorily pass a pre-employment drug test. This includes testing for Marijuana and other controlled substances. We are a Drug Free Workplace.; Viking Cruises is an At-Will Employer. As such your, employment with Viking is a voluntary...Empfohlen
- ...tasks given by the superior; In charge of the organisation of goods/provisions ; Supervising the station and controlling other areas of the galley; Own quality control: improving the station in areas where necessary; In charge of careful handling of all equipment and...EmpfohlenMit Unterkunft
- ...according to standard operating procedures. • Responsible for controlling food and general expenses related to the production in the... ...Assist the Procurement team with storing operations and quality control. Your Journey So Far • Advanced knowledge of Asian/Fusion...EmpfohlenLehrstelle
- ...Head Butcher is to handle all raw meat preparations, which include butis not limited to the ownership and follow-up of the portion control, thawing control, ordering, andproper stock rotation.Your Impact • Previous experience in a similar position in an International...EmpfohlenLehrstelle
- ...delights, but real experiences. Managing the entire service department as a decision maker and guarantee of a smooth operation; Control and enforcement of the quality standards and adherence of all relevant hygiene (HACCP), safety and environmental regulations ; Responsibility...StellvertretungMit Unterkunft
- ...supervising and training junior kitchen staff, maintaining a clean and organized work environment, and monitoring portion and waste control. Collaboration with other kitchen sections is essential for smooth service. Your Impact As a Chef de Partie, you will be...
- ...responsibility; Responsibility for equipment set ups and the planning, organization and documentation of inventories ; Examination and control of stock movements and orders in the area of responsibility; Instruction, training, and supervision of the assigned crew (including...Mit Unterkunft
- ...Chef, any relevant provision issues on a daily basis. • Conduct spot-checks and any type of inspections (SMS, PH) as necessary. • Control and maintain all Bakery equipment distributed to staff, ensuring that it is cleaned and/or sanitized and returned in an acceptable...
- ...order to provide excellent service to Guests. Your Impact • Controls all restaurant service stations are clean and the mise en place... ...quality and service. • Supports the Maître D’Hotel in cost control responsibilities through close monitoring of the inventory. •...Stellvertretung
- ...team management and customer service excellence will also set you apart. 3.Expertise in mixology, beverage trends, and inventory control. 4.Strong communication and organizational skills to handle the dynamic demands of onboard operations. 5.Your passion for hospitality...
- ...minimized. • Ensure that supervised Team creates the finest travel experience onboard the vessel. • Participates in cost and budget control and ensure that all decisions made are focused on the success of the company. Your Journey So Far • High School graduate and...
- ...and upkeep of the electrical equipment.; Consistently monitors, controls and troubleshoots all electrical equipment and systems... ...d) Engine auxiliary systems - Including Purifiers, Temperature control valves etc. e) Engine room general systems - To include Waste Water...Soforteinstellung
- ...FastTrack KPIs, updating logs and dashboards under guidance.; Support Monthly Reporting and performance tracking.; Collaborate with the controlling team to review and interpret Power BI dashboards and reports.; Help consolidate logistics data for team review and internal...
- ...lively and welcoming ambiance where guests feel relaxed and entertained. By supporting the Bartender in overseeing bar service, stock control, and sanitation compliance, you help maintain smooth operations while enhancing guest satisfaction. Your ability to efficiently...
- ...Ordering of stock in cooperation with Executive Chef; Ensuring perfect order and cleanliness in accordance with HACCP rules; Cost control for galley within the budget in cooperation with Executive Chef; Separation and disposal of waste / garbage; Ensuring correct handling...Lehrstelle
- ...safe environment for all passengers and crew. The reliable operation of refrigeration systems is vital for food safety, cabin climate control, and passenger satisfaction, and your efforts will keep our cruise line running smoothly. You will also contribute to reducing...
- ...all daily requisitions, especially expensive items (Meat, Fish and Seafood/Flagged items). • Maintain excellent awareness of cost control within his team. • Maintain a safe and sanitary environment for all guests and crew members. • Assist the Procurement team with...LehrstelleSoforteinstellung
- ...Beverage Manager; Ensuring highest level of cleanliness within bar, pantry, lounge, sundeck in accordance with HACCP standards; Cost control for bar in accordance with the budget; Establishing of weekly stock order in cooperation with Food & Beverage Manager; Responsible...
- ...make public announcements; Coordinate and accompany shore excursions, including liaison with local suppliers and ensuring quality control; Handle guest complaints professionally; WHY JOIN VIKING? Elevate Your Career Regardless of where you are on your career...Soforteinstellung